Sesame seeds are derived from a plant of the Sesamum genus and bear the scientific name of Sesamum indicum. These seeds are considered the oldest oilseed crop in the world and have been cultivated for more than 3,500 years in Africa and India. The sesame plant is extremely resilient and grows in places where many other crops fail, which is why it is heavily relied on for ages.
The health benefits of sesame seeds are due to their nutritional content, including vitamins, minerals, natural oils, and organic compounds which consist of calcium, iron, magnesium, phosphorus, manganese, copper, zinc, fiber, thiamin, vitamin B6, folate, protein, and tryptophan.
Our expert procurement team personally visits every sesame growing area in West Bengal to check the quality. Once they are satisfied the seeds are then procured and segregated based on Free Fatty Acid content and moisture content. Based on the requirement the seeds are then cleaned through a 5-stage cleaning process to assure the best quality output.